Description
BRANDY, PORT & WALNUT CHRISTMAS PUDDING 908g
To microwave: remove muslin, cook on full power for 6 mins (800 watt).
To steam or boil: Place in a steamer or saucepan filled to half depth of the pudding with water cook for 2 hours.
BRANDY, PORT & WALNUT CHRISTMAS PUDDING 908g
To microwave: remove muslin, cook on full power for 6 mins (800 watt).
To steam or boil: Place in a steamer or saucepan filled to half depth of the pudding with water cook for 2 hours.
| Weight | 250 g |
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